Plastic Waste Management Hazards: Waste-To-Energy, Chemical recycling, and plastic Fuels
With petrochemical companies avoiding fossil fuel carbon liabilities by massively increasing plastic production, the amount of plastic waste generated is set to climb dramatically. This report examines the current and emerging methods by which plastic waste is managed globally and questions whether any of them present a solution to the rapidly accelerating generation of plastic waste.
Plastic Waste Poisoning People in Africa, Asia, Central and Eastern Europe & Latin America
Plastics and food packaging contain chemical contaminants from manufacturing along with many additives to make them inflammable, more flexible, grease-resistant, or sterile, as well as other substances to create many other properties. Many of these additives are toxic and they leak from products during use and can be released during recycling and from recycled products.
This study focuses on persistent organic pollutants (POPs), whose releases are closely related to plastic wastes. The POPs include additives in the plastic as such, as well as unintentionally produced POPs (UPOPs) generated mostly by burning, incineration and/or other thermal treatment of plastics.
Four samples from this study are among the ten highest ever measured levels of chlorinated dioxins in chicken eggs globally.